Manager, Nutrition & Health Programs - National Cattlemen’s Beef Association (Centennial, CO)

The Manager, Nutrition & Health Programs supports day-to-day project management, including the administration, execution, and evaluation of educational and outreach programs targeting credentialed nutrition, health, and medical experts aimed at increasing beef knowledge and encouraging science-based advocacy for beef’s role in healthy and balanced diets. This position is located in Centennial, Colorado and is not a remote position.

ESSENTIAL FUNCTIONS

An employee in this position may be called upon to do any or all of the following essential functions. These examples do not include all the functions which the employee may be expected to perform.

· Track program measurable objectives progress and outcomes monthly and quarterly.

· Assist with collecting, organizing, and maintaining summaries of project analytics outcomes and impacts.

· Assist in shepherding contracts through the approval processes by coordinating and tracking associated documentation through each stage, ensuring timely submissions and adherence to requirements.

· Develop and maintain dashboards to track performance metrics for nutrition, health, and medical expert engagement.

· Support program managers in coordinating meetings, preparing meeting materials and documenting key outcomes.

· Aid in presentation development for nutrition and/or stakeholder audiences.

· Manage the nutrition content review and approval process.

· Contribute to the identification of tools and processes that improve program efficiency without compromising quality.

· Manage and support state beef council nutrition requests.

· Manage the execution of email and marketing communication using automation platforms such as Mailchimp.

· Manage processes related to the “back-end” infrastructure of nutrition web-based platforms, such as WordPress.

· Serve on cross-organizational teams as needed.

· Represents the organization at national health and nutrition conferences and industry events.

· Oversees program budgets, including invoice processing and expense tracking.

· Ability to travel overnight up to 25% which may include occasional weekend trips.

· Other job duties as assigned.

MINIMUM QUALIFICATIONS

· EDUCATION – A degree in Agricultural Communications, Agricultural Business, Nutrition, Science, or Marketing.

· EXPERIENCE – The ideal candidate will have experience in the food, nutrition, health and/or agricultural industry and experience with influencer marketing, public relations agency and/or health professional content creation or science translation desired.

· EQUIVALENCY - None 

· CERTIFICATION(S) – None

· SKILLS- Excellent written and verbal communication, organizational and time management skills, and ability to multi-task are critical for this role. Successful applicants are task-oriented, must be able to effectively collaborate with team members with different work styles to deliver outcomes, receive constructive feedback, and be active listeners. They must also be comfortable operating in a fast-paced work environment and learning new systems. Proficiency in Excel is desired. Proficiency in Microsoft Word, and PowerPoint, is expected.

NCBA complies with applicable federal civil rights laws and does not discriminate on the basis of race, color, national origin, age, sex, sexual orientation, age, disability, or other protected class.

Company Description

Initiated in 1898, the National Cattlemen's Beef Association is the marketing organization and trade association for America's one million cattle farmers and ranchers. With offices in Denver and Washington, D.C., NCBA is a consumer-focused, producer-directed organization representing the largest segment of the nation's food and fiber industry. NCBA works to achieve the vision: "To be the trusted leader and definitive voice of the U.S. cattle and beef industry."

Benefits

• Health Insurance

• Dental Insurance

• Vision Insurance

• Paid Vacation

• 401(k) with Company Match

• Life Insurance

• Long-Term Disability

• Short-Term Disability

• Sick Time

  EEO Statement
  It is our intention that all qualified applicants be given equal opportunity and that selection decisions be based on job-related factors. We do not discriminate on the basis of race, color, religion, national origin, sex, age, disability, or any other status protected by law or regulation. Be aware that none of the questions are intended to imply illegal preferences or discrimination based on non-job-related information. The position is expected to stay open until the posted close date. Please submit your application as soon as possible as the posting is subject to close at any time once a sufficient pool of qualified applicants is obtained. 
  
  Colorado Residents: In any materials you submit, you may redact or remove age-identifying information such as age, date of birth, or dates of attendance at or graduation from an educational institution. You will not be penalized for redacting or removing this information.

View the job posting here: https://jobs.keldair.com/ncba/jobs/93820/manager-nutrition-and-health-programs